Dash MANDOLINE Manual de usuario
ELECTRIC MANDOLINE
quickstart guide
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cutting guide cutting guide
When handling Blades and Inserts, be very careful as their blades are
sharp and can cause injury.
Blade Guide
The best way to understand how your blades go together is
to match the colors. For more, see page 10 of the manual.
Extra Thick
Slice
E1
Julienne
Thin Slice
E1E1A
E1
E1-C
E2
Shred
E3E3-A
E3E3-B
E3E3-C
Cube
Large Cube
Wavy
* The blade numbers in the quickstart guide may not correspond to your model of Electric Mandoline.
Refer to the numbers below and in page 7 of the manual for blade numbers for your model.
ORANGE
IS FOR
SHREDDING
YELLOW
IS FOR
CUBES & WAVY
TEAL
IS FOR
SLICING &
JULIENNE
Shred chocolate, hard cheeses, radishes,
carrots, turnips, and more.
Use for potatoes, carrots, onions, sweet
potatoes, and beets. Make breakfast
hash and cubing vegetables for soup.
Cube potatoes, carrots, onions,
sweet potatoes, and beets. Perfect for
soups, stews, broth, and stir fry.
Prep potatoes and other softer
veggies for soups, crinkle fries,
and fun salads.
Shred
Cube
Large Cube
Wavy
Blade Guide
The best way to understand how your blades go together is
to match the colors. For more, see page 10 of the manual.
Extra Thick
Slice
E1
Julienne
Thin Slice
E1E1A
E1
E1-C
E2
Shred
E3E3-A
E3E3-B
E3E3-C
Cube
Large Cube
Wavy
* The blade numbers in the quickstart guide may not correspond to your model of Electric Mandoline.
Refer to the numbers below and in page 7 of the manual for blade numbers for your model.
ORANGE
IS FOR
SHREDDING
YELLOW
IS FOR
CUBES & WAVY
TEAL
IS FOR
SLICING &
JULIENNE
Slice carrots, eggplant, melon, &
beets. Make fruit salad.
Slice potatoes, sweet potatoes,
carrots, celery, onion, & radish.
Make potato chips & salads.
Slices potatoes, radishes,
mushrooms, carrots, cucumbers,
fennel, nuts, & celery.
Extra Thick Slice
Julienne
Thin Slice
DEM001H_20190228_QUICKSTARTGUIDE_v2.indd 2-3 3/20/19 10:50 AM
using your blade disks blade and container assembly
Select Blade Disk and appropriate Blade Insert (see next
page for Cutting Guide). Slide Blade Insert into Blade
Disk. *There is no Insert required if using the Shredder
Disk. For detailed instruction, refer to pg.10 of the
Instruction Manual.
To remove Blade Insert, lift Insert up and slide it off of
the Disk. For the Cube / Large Cube / Wavy Disks,
simply slide the Insert out of the Disk.
Inserting
Removing
Make sure to place the Processing Base on
motor unit before placing the blade on base.
When placing Blade onto Processing Base,
ensuring that the tab under the Blade is inserted
into notch in the Motor Base.
NOTE: This notch will be in a different place
each time you stop the Mandoline. Pay careful
attention to make sure that the tab is inserted
into the notch and not in front of or behind
the notch.
When placing the Container under the Motor Base,
making sure to align the sides of the Container
with the slots under the Motor Base. Insert the
Container until the red arrow on the Container
lines up with the red arrow on the underside of
the Motor Base.
NOTE: There is a micro-switch under the Mandoline
that will not be activated if the Container is not
inserted properly.
using your blade disks blade and container assembly
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SAFELY REMOVING THE LID SAFELY REMOVING THE LID
Blades are very sharp and may cause injury. Be extremely careful while
assembling, disassembling, and cleaning the Electric Mandoline.
DO NOT hold the Lid by the side opposite the
Power Button while removing the Lid as this may cause
hands to come into contact with Blade.
Hold Processing Chute with one hand
and place the other hand on the back
of the Lid and Motor Base (near the
Power Button).
Using the hand holding the Processing
Chute, slide the Lid towards the back
until it is released from notches on
Motor Base. Use the other hand to
ensure that the Lid does not slip too
far backwards.
Lift Lid by the Processing Chute.
Blades are very sharp and may cause injury. Be extremely
careful while assembling, disassembling, and cleaning the
Electric Mandoline.
TO SAFELY REMOVE LID:
CAUTION
Hold Processing Chute with one hand
and place the other hand on the back of
the Lid and Motor Base (near the Power
Button).
Using the hand holding the Processing
Chute, slide the Lid towards the back
until it is released from notches on Motor
Base. Use the other hand to ensure that
the Lid does not slip too far backwards.
Lift Lid by the Processing Chute.
TO SAFELY REMOVE LID
SAFELY REMOVING THE LID
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cleaning your blades & inserts
Separate Blade Insert from Blade Disk. If using the Julienne/Slicer Disk, lift
the Insert up and then slide it out. If using the Cube/Large Cube/Wavy Disk,
simply slide Insert out and remove any remaining food with the Cube Insert
Cleaner.
STOCK# DEM001H_20190228_QUICKSTARTGUIDE_V2
To avoid staining, wipe Blades/Inserts with a cloth dipped in cooking oil.
Hand wash blades in warm, soapy water using included Brush accessory.
Alternatively, Blades and Inserts can be washed on the top rack of the
dishwasher on the lightest cycle only.
CAUTION: Handle Blades and Inserts with care as they are sharp and
may cause injury. Always store Blade Inserts with Covers to prevent possible
injury when removing from storage.
1
2
3
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