Coca-Cola Freestyle 2000 Manual de usuario
CCFS 2000 Cleaning Process Rev 1-2-0-7-20160520
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COCA-COLA FREESTYLE
Freestyle®2000 Cleaning
Copyright 2015, The Coca-Cola Company
CCFS 2000 Cleaning Process Rev 1-2-0-7-20160520
Page i CCFS2000 Cleaning
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Document History
Date
Version*
Author
Comments
12/28/2015
1.2.0.7_20151228
Kurt Zettlemoyer
Complete conversion to new format
01/12/2016
1.2.0.7_20160112
Kurt Zettlemoyer
Modified Section IV: Load the
Product Tower with Sanitizer,
minor changes to Section VI:
Clean Product Lines
01/14/2016
1-2-0-7-20160112
Kurt Zettlemoyer
Changed pouch volume from 700 to
680 ml, clarified Section IV: Load
the Product Tower with
Sanitizer, replaced low res photos
with screen captures
01/27/2016
1-2-0-7-20160127
Kurt Zettlemoyer
Changed page headers and footers,
added cartridge and pouch images
05/09/2016
1-2-0-10-20160509
Crystal Matheny
Add note to daily cleaning for nozzle
tip.
5/20/2016
1-2-0-10-20160520
Lindsey Bozung
Added note to VII. Purge Product
Lines to not change to shipping
fluid as screen indicates.
*Version number is: <Software Version separated by dashes>-<Year><Month><Day revision was initiated>
© 2015-2016 The Coca-Cola® Company
All rights reserved. No part of this work may be reproduced, copied, adapted, or transmitted in any form
or by any means without written permission from The Coca-Cola Company. This manual is the
confidential information of The Coca-Cola Company.
CCFS 2000 Cleaning Process Rev 1-2-0-7-20160520
Page ii CCFS2000 Cleaning
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The Coca-Cola® Company makes no representation or warranties with respect to the contents hereof
and specifically disclaims any implied warranties or merchantability or fitness for any particular purpose.
Further, The Coca-Cola Company reserves the right to revise this publication and to make changes from
time to time in the content hereof without obligation to notify any person of such revision or changes.
CCFS 2000 Cleaning Process Rev 1-2-0-7-20160520
Page iii CCFS2000 Cleaning
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Table of Contents
INTRODUCTION .........................................................................................................................................................................1
CARTRIDGE CHANGE CLEANING ................................................................................................................................................2
DAILY CLEANING .......................................................................................................................................................................3
EQIPMENT REQUIRED.......................................................................................................................................................................... 3
CLEANING PROCEDURE........................................................................................................................................................................ 5
I. Prepare Sanitizer ...............................................................................................................................................................5
II. Remove Parts to Clean Separately..................................................................................................................................... 6
III. Clean the Removed Parts............................................................................................................................................... 6
IV. Sanitize the Removed Parts ...........................................................................................................................................7
V. Clean the Nozzle ................................................................................................................................................................7
VI. Clean the User Interface ................................................................................................................................................8
VII. Clean the Drain ..............................................................................................................................................................8
VIII. Repeat ........................................................................................................................................................................... 9
IX. Reinstall All Parts...........................................................................................................................................................9
X. Sanitize Brushes...............................................................................................................................................................10
ANNUAL CLEANING .................................................................................................................................................................11
EQIPMENT REQUIRED........................................................................................................................................................................ 11
CLEANING PROCEDURE...................................................................................................................................................................... 14
I. Prepare Sanitizer .............................................................................................................................................................14
II. Fill Cleaner Cartridges with Sanitizer ............................................................................................................................... 15
III. Prepare the Product Tower..........................................................................................................................................16
IV. Load the Product Tower with Sanitizer........................................................................................................................ 17
V. Prepare the Sweetener Line.............................................................................................................................................18
VI. Clean Product Lines .....................................................................................................................................................19
VII. Purge Product Lines .....................................................................................................................................................22
VIII. Purge and Prime Sweetener ........................................................................................................................................23
IX. Prime Microdose Product ............................................................................................................................................25
X. Clean Remaining Parts and Surfaces ............................................................................................................................... 27
Chapter 1: Introduction
Page 1 of 28 CCFS2000 Cleaning
Introduction
Scope
This document is intended for use by any person required to clean the Coca-Cola Freestyle®2000
dispenser. Technical information can be found in the Coca-Cola Freestyle®2000 Technical Manual.
Purpose
This document contains cleaning processes for the Coca-Cola Freestyle®2000 dispenser.
Requirements
Proper Personal Protective Equipment (PPE) must be worn at all times in accordance to the Safety
Data Sheet (SDS) for any materials the operator may encounter, including but not limited to product /
ingredients, Detergent Cleanser, and sanitizer.
Additional Assistance
If you need assistance, you can reach a Freestyle Subject Matter Expert 24 hours a day, 7 days a
week by dialing 1-800-817-2653 option 8.
Chapter
1
Chapter 2: Cartridge Change Cleaning
Page 2 of 28 CCFS2000 Cleaning
Cartridge Change Cleaning
FOLLOW THESE STEPS BEFORE INSERTING A NEW PRODUCT CARTRIDGE
Step
Action
1.
Remove the Product Cartridge(s) from the Product Tower.
2.
Carefully clean the IPN connector(s) with a clean cloth dipped in Sanitizer until the cloth
comes away clean.
3.
Clean the Tray(s) with a clean Cloth dipped in Sanitizer until the Cloth comes away
clean. If necessary, you may wash the Tray(s) in the sink with detergent cleanser
before cleaning it with Sanitizer. Set the Tray(s) on a sanitary surface to dry.
4.
Wait 5 minutes to allow the Sanitizer to work and the IPN(s) to air dry.
5.
Perform Steps 2 through 4again.
Chapter
2
Chapter 3: Daily Cleaning
Page 3 of 28 CCFS2000 Cleaning
Daily Cleaning
DAILY CLEANING OF THE COCA-COLA FREESTYLE® 2000 DISPENSER
Eqipment Required
Ensure you have the following equipment before beginning Daily Cleaning.
Equipment Required
5 Gallon Bucket with Gradations (Coca-
Cola Part #: 143317 recommended)
Detergent Cleanser appropriate for
food grade surfaces
Kay 5 Sanitizer, 2 1-oz packets (Coca-
Cola Part #: 25823)
Parts Brush (Coca-Cola Part #:
954412)
Chapter
3
Chapter 3: Daily Cleaning
Page 4 of 28 CCFS2000 Cleaning
Thick Bristled Nozzle Brush (Coca-Cola Part
#: 138807)
Wire-handled Nozzle Brush ( (Coca-Cola
Part #: 16586)
Drain Brush (Coca-Cola Part #: 28076)
Clean, lint-free, soft cleaning Cloth
Chapter 3: Daily Cleaning
Page 5 of 28 CCFS2000 Cleaning
Cleaning Procedure
I. Prepare Sanitizer
Step
Action
1.
In a clean 5 gallon Bucket, prepare 5 gallons of Kay-5 Sanitizer (two 1oz packet of Kay-
5). Use hot water.
Note: Do not exceed 100 ppm Sanitizer strength as this causes damage to the
equipment.
2.
Mix the solution well.
3.
Bring the Bucket to the dispenser.
Chapter 3: Daily Cleaning
Page 6 of 28 CCFS2000 Cleaning
II. Remove Parts to Clean Separately
Step
Action
1.
Grasp the Nozzle Tip, rotate it counter clockwise, and pull it downwards from the
Nozzle.
2.
Remove the Cup Rest from the dispenser.
III. Clean the Removed Parts
Step
Action
1.
Wash your hands thoroughly with hand soap and warm water.
2.
Wash the Nozzle Tip and Cup Rest in the sink using warm water and Detergent
Cleanser. Thoroughly rinse with warm water.
3.
Clean the Nozzle Tip, and Cup Rest with warm water and Detergent Cleanser using the
Parts Brush. Thoroughly rinse with warm water.
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