Cleaver The Bullock Manual de usuario
MODELS:
CDABU127 - The Bullock
CDAOX388 - The Ox
USER MANUAL
2
Please read this manual carefully. We sincerely hope that you enjoy using your
CLEAVER.
Troubleshooting...
or email dave@cleaversalumicabinets.com.au
Contents
Important Safety Notes ............................................................................
Warnings..........................................................................................
................................................
When Your Cabinet is Not is Use .....................................................
Cabinet Dimensions.................................................................................. 5
The Bullock ...................................................................................... 5
The Ox .............................................................................................
................................................................................... 7
Before Turning Your Cabinet On ............................................................... 7
Turning Your Cabinet On...........................................................................
Control Panel............................................................................................
Controlling Temperature ..........................................................................
Controlling Humidity ................................................................................
Care and Maintenance .............................................................................
Cleaning Your Cabinet......................................................................
When Not in Use .............................................................................
Moving Your CLEAVER Dry Ageing Cabinet......................................
.......................................................................................
Dry Ageing Tips.........................................................................................
What is dry ageing? .........................................................................
What cuts can you dry age?.............................................................
What is the ideal environment? ......................................................
How long should you dry age for?...................................................
.........................................
Technical Parameters................................................................................
CLEAVER Dry Ageing Cabinets is the registered trademark of
1. Important Safety Notes:
Warnings
designed.
We cannot be held responsible or liable for any spoilage or damage to meat or
of the CLEAVER Dry Ageing Cabinet.
Warranty applies to the CLEAVER Dry Ageing Cabinet only and not to the
contents of the CLEAVER Dry Ageing Cabinet.
To reduce the risk of re, electrical shock, failure or injury when using your
appliance, follow these basic precauons:
• Never allow children to operate, play with, or crawl inside the cabinet.
• If your cabinet stops working, please call our service department or
replace cord.
• Make sure that the plug is removed from outlet while cleaning, moving or
repairing.
• To avoid damage to door seal, please ensure the door is fully open when
pulling out the removable shelves.
• Place the cabinet close to power outlet.
• Never move the cabinet with food inside.
from being easily touched.
• Please dispose of old cabinets responsibly.
1. Important Safety Notes:
refrigerant circuit is not damaged.
• Avoid using sharp objects near compressor or condenser coils.
• Leaking refrigerant can ignite and may cause injury.
and using any device which creates a spark. Disconnect the appliance from
power outlet.
minutes.
out servicing or repairs to this appliance.
• Remove all of goods from CLEAVER Dry Ageing Cabinet;
• Keep Dry Ageing Cabinet clean and dry.
clear any residual odours.
5
2. Cabinet Dimensions
2. Cabinet Dimensions
7
to be fully integrated behind a joinery door.
page 5 and 6
built-in CLEAVER Dry Ageing Cabinet ensuring no less than the minimum
when looking from front of cabinet.
• This air vent or grid must not open on the same side as other appliances
such as ovens, or an area that is sealed and without access to fresh cool air.
3. Built-In Installation
• Remove the exterior and interior packing.
- Away from heat sources and direct sunlight
- Not too damp
your cabinet.
• Clean the interior surface with lukewarm water and gentle detergent and
• Remove any factory smells in the cabinet by spraying the internal services
4. Before Turning Your Cabinet On
a few seconds.
Important: If the unit is unplugged, power is lost, or turned o, wait 3 to 5
minutes before restarng the unit. The CLEAVER Dry Ageing Cabinet may not
start if you aempt to restart before this me delay.
The CLEAVER Dry Ageing Cabinets operate using a compressor and fans to
following types of noises.
coils.
of the refrigerant gas used in the chilling process.
5. Turning Your Cabinet On
6. Control Panel
Display actual temperature when at rest.
Display actual humidty when at rest.
Press once to change the temperature LED display to/from degrees Celsius to
7. Controlling Temperature
Important: By default, the LED displays the actual internal air temperature.
and any/all meat held within a stocked CLEAVER Dry Ageing Cabinet.
Best results are achieved with minimal or infrequent adjustments to the
While the thermostat will maintain the temperature inside the CLEAVER Dry
Ageing Cabinet within a +/- 2.5
and any meat inside is such that the actual temperature of any meat held in the
C.
Refer to image on page 9.
Este manual sirve para los siguientes modelos
3
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