CIARRA CBCS9301 Manual de usuario

Model Number:

CBCS9301

www.ciarraappliances.com

Dear customer:

Thank you so much for your purchase, please read this instruction

manual carefully before installation & use.

If you have any question, please contact us at:

E-mail: info@ciarraappliances.com

ENGLISH INSTALLATION AND USER'S MANUAL Page

3-23

DEUTSCH BENUTZERHANDBUCH&INSTALLATION

SANLEITUNG

Seite

24-46

FRANÇAIS

MANUEL DE L’UTILISATEUR ET

D’INSTALLATION

Page

47-69

CONTENTS

Safety------------------------------------------- 3-4

Specifications--------------------------------------5

Before Using the Cooker Hood ---------------------6

Prepare for Installation ----------------------------7

Installation--------------------------------------8-17

Install the Hood-------------------------------------------8-16

Carbon Filter Installation------------------------------------17

Operation----------------------------------------- 18

Cleaning and Maintenance---------------------19-21

Grease Filter------------------------------------------------19

Carbon Filter -----------------------------------------------19

Stainless Steel Cleaning ------------------------------------19

Painted Finish Cleaning-------------------------------------19

LED Replacement---------------------------------------20-21

Troubleshooting-----------------------------------22

Environmental Protection -------------------------23

Safety

!WARNING

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR

INJURY TO PERSONS, OBSERVE THE FOLLOWING:

Use this unit only in the manner intended by the

manufacturer. Ifyou have questions, contact the

manufacturer at the address or telephone number listed in

the warranty.

Before servicing or cleaning unit, unplug ordisconnect the

cooker hood from the power supply.

This appliance isnot intended for useby persons (including

children) with reduced physical, sensory ormental

capabilities, or lack of experience andknowledge, unless

they havebeen given supervision orinstruction concerning

use of the appliance bya person responsible for their safety.

Installation work and electrical wiring must be done by a

qualified person(s) in accordance with all applicable codes

and standards, including fire-rated construction.

Sufficient air is needed for proper combustion and

exhausting of gases through the flue (chimney) of fuel

burning equipment to prevent back drafting.

When cutting or drilling into a wall or ceiling, do not damage

electrical wiring and other hidden utilities.

Ducted fans must always be vented to the outdoors.

Ensure the requirements of the local authorities are adhered

to concerning the discharge of exhaust air.

This unit must be grounded.

When applicable local regulations comprise more restrictive

installation and/or certification requirements, the

aforementioned requirements prevail on those of this

document and the installer agrees to conform to these at his

own expense.

Clean cooker hood frequently. Grease should not be allowed

to accumulate on fans, filters or in exhaust ducts.

Warning: Failure to install the screws or fixing device in

accordance with these instructions may result in electrical

hazards.

Safety

WARNING

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT

OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:

1. SMOTHER FLAMES with a close-fitting lid, cookie sheet or

metal tray, then turn off the burner. BE CAREFUL TO

PREVENT BURNS. IF THE FLAMES DO NOT GO OUT

IMMEDIATELY, EVACUATE AND CALL THE FIRE

DEPARTMENT.

2. NEVER PICK UP A FLAMING PAN — You may be burned.

3. DO NOT USE WATER, including wet dishcloths or towels —

This could cause a violent steam explosion.

4. Use an extinguisher ONLY if:

a) You own a Class ABC extinguisher and you know how to

operate it.

b) The fire is small and contained in the area where it

started.

c) The fire department has been called.

d) You can fight the fire with your back to an exit.

!CAUTION

For indoor useonly.

For general ventilating use only. Do not use to exhaust hazardous or

explosive materials andvapors.

To avoid motor bearing damage andnoisy and/or unbalanced fan

blade, keep drywall spray, construction dust, etc. offcooker hood.

Yourhood motor has a thermal overload which will automatically

shut offthe motor ifitbecomes overheated. The motor will restart

when itcools down. Ifthe motor continues to shut offandrestart,

have the hood serviced.

Always follows the cooking equipment manufacturer’s requirements

regarding the ventilation needs.

To reduce the risk of fire andto properly exhaust air, besure toduct

air outside — Do not exhaust airinto spaces within walls or ceiling or

into attics, crawl space orgarage.

When installing, servicing or cleaning the unit, itisrecommended to

wear safety glasses andgloves.

Please read specification label on product for further information

and requirements.

Specifications

Voltage 220V-240V~ 50Hz

Power of Motor 1 x 100W

Power of lamps 2x 2W

Appliance Dimension 900*500*640~1020mm

(W x D x H)

Note: The manufacturer reserves the right to change any

technological improvement or modification without prior notice.

CBCS9301

CBCB9301

Before Using the Cooker Hood

CAUTION: Before proceeding to the installation, check If items

are missing or damaged, contact the manufacturer.

Observe all governing codes and ordinances. Have a qualified

technician install the cooker hood. It is the installer’s

responsibility to comply with installation clearances specified on

the model/serial rating plate. The manufacturer declines all

responsibility for improper installation and does not accept

responsibility for appliance warranty in the event of damage

caused by incorrect installation.

COMPONENTS:

YOU WILL BE NEEDING THESE TOOLS FOR INSTALLATION

1.Protective Gloves

2.Spirit Level Ruler

3.Measuring Tape

4.Double Sided Tape or Tape

5.Cross-Head Screwdriver Set

6.Electric drill and 8mm drill

Part 1 : Wall Plug X 9

Part 2 : 4*30mm Screws X 9

Part 3 : 4*8mm Screws X 6

Part 4 : Aluminum Exhaust Pipe X 1

Part 5 : Cable Ties X 2

Part 6 : Installation Manual X 1

Part 7 : 1:1 Installation Diagram X 1

Part 11 : Cooker Hood Body X 1

Part 12 : Lower Chimney X 1

Part 13 : Upper Chimney X 1

Part 9 : Upper Chimney Bracket X 1

Part 10 : Wall Bracket X 1

Part 8 : Lower Chimney Bracket X 1

Prepare for Installation

Prepare for Installation:

a) Ventilation Mode

Recirculation Mode: Recirculating with carbon filter (required), the

smells and odors can be filtered and vented through the top

vented hole and the exhaust pipe is not required.

Extraction Mode: You can install the 1.5m long and 150mm

diameter aluminum exhaust pipe for extracting, which is included in

the installation kit.

b) When possible, use at least 60cm straight runs before any turns. Larger

duct work may be required for best performance with longer duct runs.

c) Before installation, don't connect the power.

Installation

Install the Hood（Extraction）:

1) Remove all protective poly film from the hood and/or parts.

2) Recommend installation height: 65~75cm above the cooktop for

best extraction.

Required height over gas hob: 750mm;

Required height over electric hob: 650mm.

650mm

750mm

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