Browning BR4GRILL Manual de usuario
Owner’s Manual and Parts List
Item#: BR4GRILL
For 2518SLB-LPG
GAS FIRED BARBECUE GRILLS
*For questions, problems, missing parts, or obtaining replacement parts,
please contact Customer service at 1-800-650-2433
Monday thru Friday from 8:00 am to 5:00 pm MST.
Customer Service Address: PO Box 4057, Logan, Utah 84323
Distributed by Camp Chef
“Browning Trademarks Licensed by Browning”
Printed in China
DDANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flames.
3. Open the lid.
4. If the odor continues, keep away
from the appliance and
immediately call your gas
supplier or fire department.
WARNING
1. Do not store or use gasoline
or other flammable vapors
and liquids in the vicinity of
this or any other appliance.
2. An LP Tank not connected
for use should not be stored
in the vicinity of this or any
other appliance.
Warning:
Read the entire manual before attempting to assemble, adjust or use this
product. Please pay attention to Red Margin Troubleshooting Guide.
DEAR CUSTOMER,
TO BETTER SERVE YOU REGARDING QUESTIONS, MISSING
PARTS AND PROPER OPERATION OF YOUR GRILL, WE CAN
HELP FAST. PLEASE DO NOT RETURN YOUR GRILL,
JUST CALL OUR TRAINED CUSTOMER SERVICE DEPT AT
1-800-650-2433.
AS A VALUABLE CUSTOMER YOU DESERVE PROPER
SERVICE.
THANK YOU,
CUSTOMER SERVICE
Table of Contents
Important Safety Information………………………………………………………….……………..1
Safety Tips…………………………………………………………………….………………………..3
Package Contents and Hardware List……...……………………………….………………………..4
Assembly Instructions…………………………………………….…………………...…………..…..6
Cooking with Gas…………………………………………………………………………..……...…16
Operating Instructions…………………………………………………………………...………...21
Cleaning and Maintenance……………………………………………………………...…………...25
Exploded View for LPG Model………………………………………………………...……………27
Replacement Parts List for LPG Model ..........…………………………………………………..…28
Warranty Program……......…………………………………………..……………..………………29
Troubleshooting Guide…....…………………………………………..……………..………………30
Important Safety Information
Page 1
IMPORTANT: Please carefully read this manual, especially the safety requirements, before
using your grill to ensure proper operation and reduce the risk of fire, burn hazard and other
injury.
General Safety Requirements:
1. The installation of this appliance must conform with local codes or, in the absence of local codes,
with either the National Fuel Gas Code, ANSI Z223.1/NFPA 54, or Natural Gas and Propane
Installation Code, CSA/CGA-B149.1.
2. This grill is intended for use outdoors and should not be used in a building, garage or any other
enclosed or covered area.
3. This outdoor grill is not intended for installation in or on recreation vehicles and/or boats.
4. A minimum clearance of 36 inches from combustible constructions to the sides of the grill and 36
inches from the back of the grill to combustible constructions must be maintained. This outdoor
cooking gas appliance must not be placed under overhead combustible construction.
5. The use of an electrical source requires that when installed, the grill must be electrically grounded
in accordance with local codes or, in the absence of local codes, with ANSI/NFPA 70, or the
Canadian Electrical Code, CSA C22.1. Keep electrical supply cords and the fuel supply hose
away from heated surfaces.
6. Inspect the hoses before each use for excessive abrasion or wear, or cuts that may affect safe
operation of the grill. If there is evidence of excessive abrasion or wear, or the hose is cut, it must
be replaced prior to the grill being put into operation. The replacement hose assembly must be
those specified by the manufacturer.
7. Keep your grill in an area clear and free from combustible materials, gasoline and other flammable
vapors and liquids.
8. DO NOT obstruct the flow of combustion and ventilation air to this appliance.
9. Keep the ventilation openings of the tank enclosure free and clear from debris.
10. Check all gas connections for leaks with a soapy water solution and brush. Never use an open
flame to check for leaks.
11. Never use charcoal in the grill.
12. Never use the grill in windy areas.
13. Never use the grill without the drip tray installed and pushed completely into the back of the grill.
Without the drip tray, hot grease and debris could leak downward and produce a fire hazard.
14. The pressure regulator for LP-gas grill is set for 11"water column (WC). Natural gas grill
provides a hose assembly which includes a quick-disconnect device but no pressure regulator. The
LP pressure regulator or the Natural gas hose assembly must be used. Replacement pressure
regulators and hose assemblies must be those specified in the part list.
15. Only a 20 lb LP-gas cylinder is allowed. The cylinder must be constructed and
marked in accordance with the Specifications for LP Gas Cylinders of the U.S.
Department of Transportation (D.O.T.) or the National Standard of Canada,
CAN/CSA-B339, Cylinders, Spheres and Tubes for Transportation of
Dangerous Goods; and Commission. A 20 lbs LP-Gas cylinder dimensions
are:
Important Safety Information
Page 2
16. The cylinder used must include a collar to protect the cylinder valve.
17. Do not store a spare LP-gas cylinder under or near this appliance.
18. Never fill the cylinder beyond 80 percent full.
19. If the information in “17” and “18” is not followed exactly, a fire causing death or serous injury
may occur.
20. The natural gas grill and its individual shutoff valve of must be disconnected from the gas supply
piping system during any pressure testing of that system at test pressures in excess of 0.5 psi (3.5
kPa).
21. The outdoor cooking gas appliance must be isolated from the gas supply piping system by closing
its individual manual shutoff valve during any pressure testing of the gas supply system at test
pressures equal to or less than 1/2 psi (3.5kPa).
22. CALIFORNIA PROPOSITION 65 WARNING: The burning of gas cooking fuel generates
some byproducts which are on the list of substances known by the State of California to cause
cancer, reproductive harm, or other birth defects. To reduce exposure to these substances, always
operate this unit according to the use and care manual, ensuring you provide good ventilation
when cooking with gas.
IMPORTANT: We urge you to read this manual carefully and follow the recommendations
enclosed. This will ensure you receive the most enjoyable and trouble-free operation of your new
gas grill. We also advise you retain this manual for future reference.
WARNING: Your grill has been designed to operate using only the gas specified by
manufacturer on the rating plate. Do not attempt to operate your grill on other gases. Failure to
follow this warning could lead to a fire hazard and bodily harm and will void your warranty.
WARNING: Make certain your LP (propane) tank is filled by a reputable propane dealer. An
incorrectly filled or an overfilled LP tank can be dangerous. The overfilled condition combined
with the warming of the LP tank (a hot summer day, tank left in the sun, etc.) can cause LP gas
to be released by the pressure relief valve on the tank since the temperature increase causes the
propane to expand. LP gas released from the tank is flammable and can be explosive. Refer to
your Owner’s Manual for more information concerning filling your LP tank.
Safety Tips
Page 3
zNever pull your grill. Always push it.
zNever move your grill while it is in operation or still hot.
zAlways use a protected hand when cleaning the grid surface after the post-heating period and
when closing the propane tank valve.
zUse a covered hand during the grilling period.
zWait until the burner box has completely cooled before reaching under to turn off the gas.
zUsing an uncovered hand to turn off the LP tank valve without allowing the grill to cool down
could result in severe burns.
zNever operate your grill under overhangs, awnings or any covered or enclosed area.
zNever spray liquid on the grid area to control flare ups.
zTo guard against possible grease fires getting out of control, never leave a grill unattended.
Grease fires can be severe and cause grill damage, property damage and bodily harm.
zAlways turn off the control knob first, and then the propane gas supply tank.
zNever cover your grill while it is still warm.
zPosition your portable grill away from direct wind.
zDo not store or use gasoline or other flammable substances in the vicinity of your gas grill.
zNever store a propane tank (whether full or empty) inside your home or living area.
zBefore storing your tank, make sure that it has been turned to the “OFF” position.
zShould you store your grill indoors, be sure to close the tank valve, disconnect the hose from the
tank, remove the tank from the grill and store the tank outdoors.
zMake sure the grill hood is completely open before lighting your grill.
zWhen connecting or replacing any gas fittings, all joints must be sealed with an approved,
leak-proof sealing compound.
zNever use an open flame to test for gas leaks.
zWhen your grill is not in use, it is recommended that for child safety, you remove the control
knobs and store them indoors.
zKeep children away from the grill at all times.
zNever drill out any orifice or make any field alterations to your grill without receiving approval
from the manufacturer.
zDo not store flammable materials in any of the cabinets beneath the grill burner box or in the
vicinity of your grill.
zBe careful while handling any parts during assembly. It is strongly recommended that you protect
your hands with a pair of work mitts.
zAt high temperatures stainless grids may discolor over time. When the grill is cool, wiping with a
wet towel and vegetable oil may remove and treat some of this effect. Some discoloration is
normal.
Package Contents and Hardware List
Page 4
Package Contents
P/N Description Qty. Diagrams
A Warming Rack 1
B Grid 2
C Flavor Step Tent 4
D Temperature Gauge 1
E Washer, Temperature Gauge 1
F Side Cooker Shelf Assembly
G 1/4-20 x 3/8” Screw
26
H 1/4-20 x 1 3/8” Screw 4
I Wind Shield 1
J Burner Box and Hood Assembly 1
K Drip Tray Support (L) 1
L Drip Tray Support (R) 1
M Rear Panel 1
N Bracket, Tank Ring
1
Package Contents and Hardware List
Page 5
P/N Description Qty. Diagrams
O Tank Ring
1
P Right Panel Assembly 1
Q Caster, Locking 2
R Door, Right 1
S Match Holder 1
T Screw 5/32-32 x 5/8” 1
U Caster 2
V Base Panel W/ Caster Bracket 1
W Drip Tray 1
X Door, Left 1
Y Beam 1
Z Left Panel Assembly 1
AA Knob 5
AB Side Shelf 1
Assembly Instructions
Page 6
Warning: The grill should be assembled and placed on a flat level surface.
Estimated Assembly Time: 40 minutes by two people.
Tools Required for Assembly: 1 Phillips screwdriver
Step 1: Unpack carton. Compare the parts and hardware with the list and diagrams on pages 4 & 5.
Do not attempt assembly if any part is missing or damaged. Call customer service for a replacement at
1-800-650-2433.
Fig. 1
Step 2: Install Casters
Required: (4) Casters
Note: The casters tagged with “F” are for front use, “R” for rear use.
As shown in Fig. 2, screw in the four casters (Q and U). The casters (U) with “F” should be attached
to the two brackets in line with the door magnets. The letter tagged on the casters should be same as
the letter on the base. When this process is completed, turn the bottom panel (V) over. The door
magnets and the two casters with “F” mark should be at the front of the grill.
Fig. 2
Caster W/Brake “F” Mark
Bottom Panel
“R” Mark
Assembly Instructions
Page 7
Step 3: Attach Rear Panel
Required: (2) 1/4–20 x 3/8” Screws (G), (1) Rear Panel (M)
Note: Do not tighten any cabinet screws completely. Leave at least one full turn on each. After
all the screws have been installed, go back and tighten them fully.
Align the tabs in the rear panel (M) with the square holes in the bottom panel (V), and then slide the
rear panel until the holes in the two panels are aligned. Insert the screws into the aligned holes. (See
Fig. 3)
Fig.3
Step 4: Attach Side Panel
Required: (8) 1/4-20 x 3/8” Screws (G), (1) Left Side Panel (Z) and, (1) Right Side Panel (P)
Insert the “Tab A” in side panel (Z and P, Fig. 4) into the square hole in the rear panel (M) and push
down. Make sure the tab is locked in place. For each panel, there are four screws to connect the rear
panel and base, two in the rear and two inside the cabinet. Insert the screws into the aligned holes and
tighten them. The two screws inside the cabinet should be engaged first.
Fig. 4
Rear Panel
Two Tabs
Bottom Panel
Left Side Panel Tab A Rear Panel
Right Side Panel
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