BORK Z 780 Manual de usuario

SLICER Z

780

INSTRUCTION MANUAL

SLICER Z

780

2 3

WIDE FUNCTIONALITY

The slicer comes with two different knives.

The serrated knife is ideal for products that are a hard outside and soft

inside such as tomatoes or bread with a crispy crust.

A smooth knife is universal and perfectly handles meat cuts and cheeses.

MADE IN GERMANY

The slicer is designed and manufactured at a German factory which

istheleader in production of professional slicers.

This fact guarantees high quality, reliability and a long service life

ofthedevice.

UNIQUE DESIGN

Unique folding slicer.

Elements of the device can conveniently fold in three stages and the slicer

itself is turns into a stylish metal case which can be hung on a hook or

placed into a kitchen cabinet.

A well-thought through design ensures that the device does not take

upmuch space during storage.

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PRIOR TO FIRST USE

• Remove the device from its packaging.

Remove all packaging materials.

• Wipe the device surface with a soft damp

cloth. Apply wet cloth with mild detergent if

necessary.

CONNECTION TO A POWER OUTLET

• Do not touch the plug with wet hands.

• When disconnecting the device from power

outlet do not pull on the cord, pull only on the

plug.

INSTALLATION

• Turn the device’s supports all the way to the

outside until they stop.

• Install the device on a ﬂat, ﬁrm, non-slip,

horizontal surface.

• Choose a place to set up the device in a way

were children can not reach the device.

• Place the tray for cut food products between

device supports.

• Make sure that the power cord does not

touch hot surfaces and sharp edges.

• The power cord should not be tightened

toomuch.

Handle

Load carriage

Knife

Protective metal shield

Product holder

Slice thickness regulator

On / off button

Fold-out Supports

Locking button for the protective plate

Protective plate

Button for the load carriage lock

6 7

• Flip open the load carriage by pressing the

lock button. The protective plate located in

the horizontal position blocks movement of

the load carriage. This is necessary for safety

pruposes.

• Place the food product being cut on the load

carriage.

• Set the desired cutting thickness with the

knob.

• Move the protective plate to the vertical

position, while holding its lock button.

• Place the product into the holder.

Product holder

The device can not be used without the product

holder, except in cases when the dimensions

and/or shape of the product to be cut do not

allow the holder to be used.

It is necessary to use the holder when the food

product being cut is shorter than 10 cm.

The product holder allows cutting of such

small food products as mushrooms, tomatoes

orradishes.

The device has two cutting modes: pulse and

constant.

I — pulse mode (press and hold)

O — the device is turned off

II — constant mode

• Enable the selected mode.

• Begin cutting of food products only after the

motor has reached its full revolutions/speed

(after at least 2 seconds after the beginning

of operation).

• Turn the on / off button to the O position after

cutting is ﬁnished to turn the device off.

• Allow the motor to cool for 5 minutes after

prolonged use of the device.

Soft food products like cheese or ham are cut

best when cooled and at low speed.

It is better to cut larger food products into

smaller parts before placing them on the slicer.

This device will help to cut bread, ham,

sausage, cheese, fruits, vegetables and other

soft and medium-hardness products.

It is prohibited to use the slicer to cut hard

orsticky products – frozen food products,

bones, wood, metal and similar materials.

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KNIVES

Serrated knife

is suitable

for products

with a hard outside

and soft inside, such

as tomatoes or

bread with a crispy

crust.

The smooth knife is

universal and suitable

for cutting of meat

products

and cheeses.

KNIVES REPLACEMENT

Handle the knives with great care!

• Disconnect the device from power outlet.

• Move the load carriage to its initial position.

• Remove the metal knife shield.

• Unscrew the knife screw clockwise.

• Remove the installed knife.

• Replace the knife and turn the screw

counterclockwise.

• Install the protective metal shield.

CLEANING

Do not use wire sponges, chemicals, abrasive

cleaners, or products containing sulfanilamide

or citric acid in order to clean the device.

Do not try to scrape hard residues of food

products off the device by using solid objects.

It is not recommended to wash any parts of the

device or its accessories in the dishwasher.

CLEANING THE KNIVES

Handle the knives with great care!

• Disconnect the device from power outlet.

• Remove the knife.

• Wipe the knife with a damp cloth.

• Lubricate gears and sliding ring with

petroleum jelly or similar grease.

• Install the knife and lock it in with the screw,

turn counterclockwise until tightened.

In order to extend the service life of knives

itisrecommended to grease gears and sliding

ring using the petroleum jelly or similar grease

after each cleaning.

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LOAD CARRIAGE CLEANING

• Remove the load carriage by pressing

thecarriage lock.

• Wipe the load carriage with a damp cloth

orrinse under running water.

• Wipe guiding parts with a damp cloth

and grease them with the petroleum jelly

ora similar lubricant.

Lubricate guide parts once a month using

a few drops of oil that does not contain

tar, orpetroleum jelly. Remove excess oil

orpetroleum jelly with a soft cotton cloth.

• Hold the carriage lock, insert the carriage

andslide it forward along the guides.

STORAGE

It is recommended to store the device in

assembled condition in a cool dry place, away

from acids and bases, at a temperature from

5 to 30°C and relative humidity of 65%.

The device is equipped with a compact storage

section for the power cord.

The device can be folded into a compact case

which can be stored in a drawer or in a kitchen

cabinet.

• Please read this manual before using the

device. Not following the guidelines in this

manual may lead to personal injury and/or

damage to the user’s property.

• Before turning on the device make sure

that characteristics of the power outlet

correspond to those indicated on the

product rating label.

• It is prohibited to remove or damage the

information plate/label of the device and

its serial number. It is necessary for device

identiﬁcation in the event of a malfunction.

• Do not touch the edges of the knives since

they are very sharp and can cause serious

injury.

• Do not allow any foreign bodies and/or

liquids to enter the housing of the device,

since it can lead to the device damage.

• It is prohibited to immerse the device, its

cord or plug into water or other liquid.

• The slicer is designed for home use.

• It is prohibited to use the slicer outdoors

orinmoving vehicles.

• Do not move the slicer during operation.

• Do not let the power cord hang from edges

oftables, do not lay it over heated surfaces,

and do not allow the cord get tangled.

• Always unplug the power cord from the

power outlet when leaving the slicer

unattended and after its use.

• Always unplug the power cord from the

power outlet prior to assembly, disassembly,

cleaning and prior to transfer to storage.

• Check the power cord, plug and housing

regularly for damage. In case of any damage

immediately stop using the slicer and bring

itto the nearest BORK service center.

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• This device is not intended for use by

persons (including children) with reduced

physical, sensory or mental capabilities,

or by people with a lack of experience and

knowledge.

• Hold the plug when disconnecting the

device from power outlet. Do not pull on

thepower cord, always pull on the plug.

• It is necessary to use the device on table

equipped with the product holder except

cases when dimensions and/or shape

ofthefood product being cut do not allow

the holder to be used.

• When the device is not in use, turn the slice

thickness adjuster to the position “zero”

sothat the metal plate covers the knife.

• Transportation of the device should only

be in the original packaging, as well as

intheupright position.

• The device should be disposed of in

accordance with the laws and regulations

ofthecountry, in which it is used.

• Knives are inﬂuenced by natural wear

and tear and their service life depends

ontheaccuracy oftheir use and upkeep.

TROUBLESHOOTING

• In case of a malfunction of the device,

immediately stop using it and send

ittothenearest BORK service center

fortesting, replacement or repairs.

• For safety reasons, all procedures on repair

and maintenance of the device must only

be performed by authorized BORK service

centers. Addresses and telephone numbers

of service centers can be found on the site

www.bork.ru or by calling 8 800 500 88 99.

INFORMATION ABOUT CERTIFICATION

The product is certiﬁed.

SPECIFICATIONS

Voltage: 230 V

Frequency: 50 Hz

Power: 45–170 W

Dimensions (H × W × D): 430×350×80 mm

Weight: 4.46 kg

Made in Germany

Information about the purpose of the product:

the device is intended for slicing of food

products.

No special sale conditions.

CONTENTS

Slicer: 1 pc.

Holder for food products: 1 pc.

Tray for cut food products: 1 pc.

Smooth knife: 1 pc.

Serrated knife: 1 pc.

Instruction manual with the warranty card: 1 pc.

Due to continuous product improvement we reserve

the right to make changes in design, packaging and

speciﬁcations of the product.

The latest version of this manual can be found

onthe website www.bork.ru. Dear customers, if you have any questions

related to the purchase, operation and

maintenance of BORK equipment please call:

8 800 500 88 99

(Information support service).

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