Bakers Pride Dante C-48R Manual de usuario
CHAR BROILERS
The BAKERS PRIDE
name is
synonymous with
the worlds finest
char broiling and
grilling equipment.
BAKERS PRIDE
manufactures the
widest variety and
broadest selection
of high quality char
broilers in the
industry —
delivering
consistently
superior
performance every
time, time after
time.
The BAKERS PRIDE
name is also
synonymous with
the worlds most
durable char
broilers because we
build them stronger
and heavier to
handle the
demands of the
highest volume
operations.
BAKERS
PRIDE
DANTE
SERIES
BAKERS
PRIDE
30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
Radiants provide intense,
searing heat to preserve the
natural juices of your favorite
entrees protecting their savory,
tantalizing flavors while
creating juicier meats with less
shrinkage.
Located directly above each
independently controlled burner,
radiants prevent burners from
clogging while radiating and
distributing heat to the cooking
surface.
Rugged heavy gauge stainless
steel radiants provide rapid pre-
heat, precise heat control and
nearly instantaneous adjustable
temperature response to capture
that true char broiled flavor
without the use of wood or
charcoal.
Our heavy, cast iron radiants
provide extra-high heat
and maximum heat retention
for greater production and
quicker recovery.
Glo-Stones are made
exclusively for BAKERS PRIDE
from a solid, high density
refractory stone and are
industry renown for heat
retention and durability.
Glo-Stones provide extra high
heat, quicker recovery and
additional flame flare for
searing while delivering
exceptional flavor to any menu
entree.
Glo-Stones are resistant to
cracking and will not absorb
grease rendering them self-
cleaning, long lasting and far
superior to any lava rock or
ceramic brick.
R
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GLO-STONES
BAKERS
PRIDE
BAKERS
PRIDE
30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
DANTE
SERIES
At the heart of every BAKERS
PRIDE char broiler are durable,
heat resistant, clog-proof
burners.
Individually controlled and
placed close together for even
heat distribution, our burners
provide as much as 20,000
BTUH’s each for maximum
production.
Our aluminized steel burners
provide fast pre-heat and
spontaneous response, or use
our heavy cast iron burners for
higher temperatures and faster
recovery.
The dependable performance of
our burners goes right to the
heart of great broiling.
BURNERS
BAKERS
PRIDE
30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
PRECISELY ENGINEERED
All BAKERS PRIDE char broilers
are precisely engineered to
provide even heat distribution
and consistent temperatures
across the entire broiling area.
Temperature zones are created
by adjusting grate heights and
by variable flame control
values.
DANTE
SERIES
BAKERS
PRIDE
30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
BAKERS
PRIDE
Each and every BAKERS PRIDE
char broiler is available with a
comprehensive selection of
unmatched options and
accessories.
Choose the grate style for that
perfect score mark or consider
adding our natural wood
smoke essence for that rich
woodsy flavor to your special
entree.
Select a custom work deck for
increased productivity, add
extra flame-flare with BAKERS
PRIDE exclusive Glo-Stones.
Elect to add a salamander rack
for increased versatility and
production, or accessorize your
broiler with any of a hundred
combinations to meet your
every need.
Independently controlled
adjustable valves for each
burner are easily regulated and
precise, providing the operator
with visible, instantaneous
control for perfectly balanced
flames and cooking
temperatures.
Front mounted grease troughs
channel extra grease away
from the cooking area and into
standard stainless steel slide-
out grease drawers.
Our standard stainless steel
water pans make cleanup a
breeze and prevent unwanted
flare-ups.
VARIETY & SELECTION
VERSATILITY
BAKERS PRIDE provides the
world’s widest variety and
broadest selection of quality
under-fired char broilers.
With 13 distinct styles of char
broilers and over 60 models to
choose from in a full range of
sizes — from compact counter
tops to exceptionally large
floor models — BAKERS
PRIDE has the perfect char
broiler to match your menu
needs and cooking style.
PROVEN PERFORMANCE
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Cast iron or stainless Radiants and Glo-Stones are easily
interchangeable without tools and may be mixed and matched
on same broiler for a variety of broiling styles and different
menu items
Grate types can be mixed or matched for a variety of score
marks and are individually adjustable in any of four separate
positions
High performance burners spaced every 4" deliver faster pre-
heat, quicker recovery, maximum production and consistent
surface temperatures
Double-walled, heavy duty steel construction for exceptional
strength durability, and cooler outer
temperatures
and fully insulated for
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Standard features include all stainless steel
work decks and slide-out water/grease pans,
plus heavy gauge all stainless steel front, sides,
back, top trim and interior
New 180° burner valves provide greater
temperature control and a standby position for
energy conservation
The Easy-Lite/Always-Lit crossover pilot tube
system is user friendly while providing
additional safety and energy savings
BAKERS
PRIDE
30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
DANTE
SERIES
BAKERS PRIDE Stainless models offer the
in quality, high-
performance char broilers.
42 Models are available in three distinct
styles: low profile counter tops, standard
height counter tops, or floor models with
built in cabinet base. Widths range from
24” to 84”.
All are available with interchangeable
cast iron radiants, stainless radiants or
Glo-Stones and feature a variety of
individually adjustable grates.
15,000 or 18,000 BTU burners spaced
every 4" provide
ULTIMATE FLEXIBILITY
EVEN HEAT and
EXCEPTIONAL PERFORMANCE.
BAKERS
PRIDE
BAKERS
PRIDE
30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
STAINLESS MODELS
F-60R
free-standing floor model with built-in cabinet base
L-24R
low profile counter top — 13 1/2” from base to broiling surface
C-48R
standard height counter top design —
19 1/2” from base to broiling surface
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Constructed of heavy plate steel then hand welded
to form a single piece, unitized body for strength,
durability and long life
All stainless steel exterior shell with unique air
blanket for ventilation and cooler outer
temperatures
High input and energy efficient burners rated at
18,000 BTUHs each (XX) or 20,000 BTUHs each
(XXE) with optional flame failure safety pilots
Exceptionally low profile is ideal for use on
refrigerated cabinets while a 24” deep broiling
surface provides the largest broiling area and
production capacity in its class
A variety of grate types may be used together and
are independently adjustable in any of three
separate tilting positions
Standard features include heavy cast iron grates,
front mounted grease trough and stainless steel
slide-out, bottom-mounted grease pans
All XX Series Char Broilers are available in a wide
variety of widths to meet your production
requirements and available space
BAKERS
PRIDE
30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
DANTE
SERIES
XX-4GS
Glo-Stones and Radiants are interchangable
XXE-4
Includes flame failure safety pilots
CE Approved for Europe
They say one is known by the company
they keep — and BAKERS PRIDE keeps
exceptionally good company.
Our XX char broilers are preferred by
more renown restaurant chains and
world class kitchens than any other
char broiler ever built.
BAKERS PRIDE XX char broilers are
with a heavy plate steel
unitized body and all stainless exterior.
They are world renown for
and dependability
featuring high-input and energy
efficient burners, heavy gauge radiants
and adjustable cast iron grates.
BUILT TO LAST
SUPERIOR
PERFORMANCE
BAKERS
PRIDE
BAKERS
PRIDE
30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
THE XX MODELS
XX-10
low profile 13 1/4” height ideal for use on
counter tops and refrigerated cabinets
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The CH models are designed for high volume broiling
and are constructed of extra heavy-duty 1/2" and 1/4"
hand-welded plate steel and angle iron
Featuring expansive grilling areas with broilers up to
80” wide and an extra deep 24” broiling surface
Standard features include an 8” deep, 1/4” thick lintel
plate, front mounted grease trough with stainless steel
slide-out water/grease pans and a variety of grates
which may be individually adjusted in any of three
separate tilting positions
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The CHJ “Cajun” broilers feature rear-hinged, tilting
grates, heat shield and extra deep 4” stainless water
pans, stainless sides, cast iron radiants and more
Choose stainless radiants for quick response, cast iron
radiants for consistent temperatures or Glo-Stones for
flame-flare and a richer flavor profile
BAKERS
PRIDE
30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
DANTE
SERIES
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