American Range ARR-304DF Manual de usuario

INSTALLATION MANUAL FOR

MEDALLION DUAL FUEL RANGES

MODEL NUMBERS:

ARR-304DF, ARR-366DF, ARR-364GDDF, ARR-364GRDF, ARR-486GDDF, ARR-486GRDF,

ARR-4822GDDF, ARR-484X2GRDF, ARR-60622GDDF, ARR-606X2GRDF, ARR-606GDGRDF

PROFESSIONAL QUALITY COOKING EQUIPMENT

13592 Desmond St., Pacoima, CA 91331 818.897.0808 888.753.9898 tel www.americanrange.com

RETAIN THIS MANUAL FOR FUTURE REFERENCE

DESIGN CLASS FUNCTION

Table of Contents

Warnings & Important Safety Instructions....................................................................................... 1-4

Product Dimensions ..........................................................................................................................................5

Specications & Electrical Requirements .......................................................................................... 6-7

General Instructions...................................................................................................................................... 8-9

Clearance Dimensions.............................................................................................................................10-11

Installation Steps.........................................................................................................................................12-20

Performance Checklist....................................................................................................................................21

Final Preparation ................................................................................................................................................21

Residential Dual Fuel RangesInstallation Manual

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

Installation, Operation and

Maintenance Instructions

Residential

Dual Fuel Ranges

Installation Manual

FOR YOUR SAFETY!

Do not store or use gasoline or

other ammable vapors or liquids

in the vicinity of this or any other appliance.

Model Number: __________________________________________

Serial Number: ___________________________________________

Purchase Date: ___________________________________________

Installed By: __________________________ Install Date:__________

Gas Type: _______________________________________________

Electrical Information: ______________________________________

FOR

YOUR

SAFETY

FOR

YOUR

SAFETY

Instruction to be followed in the event the user smells gas should be posted

in a prominent location. This information should be obtained by

consulting the local gas supplier.

RETAIN THIS MANUAL FOR FUTURE REFERENCE.

WARNING!

Improper installation, adjustment, alteration, service

or maintenance can cause property damage, injury

or death. Read the installation, operating and

maintenance instructions thoroughly before

installing or servicing this equipment.

WARNING

IMPROPER

INSTALLATION

WARNING

IMPROPER

INSTALLATION

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

• Before beginning, please read all the instructions carefully.

• DO NOT remove permanently afxed labels, warnings, or plates from product. This may void the warranty.

• All local and national codes and ordinances must be observed, installation must conform with local codes.

• The Installer must leave these instructions with the consumer who should retain for local inspector’s use and for future reference.

• Installation and service must be performed by a qualied installer, service agency or gas supplier.

• Please ensure that the product is properly grounded.

Your safety and the safety of others is very important. We have provided many important safety messages in this manual and on your

appliance. Always read and obey all safety messages.

Installation Manual Residential Dual Fuel Ranges

IMPORTANT - PLEASE READ AND FOLLOW!

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

DANGER

WARNING

CAUTION

This is the SAFETY ALERT SYMBOL. This symbol alerts

you to hazards which will result in severe injury of death.

Hazards or unsafe practices which will result in severe

personal injury or death.

Hazards or unsafe practices which may result in severe

personal injury or death.

Hazards or unsafe practices which may result in minor

personal injury or property damage.

A Ground Fault Interrupter (GFI) shall be used as required by NFPA-70 (National Electric Code), Federal / State / Local laws or

local ordinances.

• The required use of a GFI is normally related to the location of a receptacle to any signicant sources of water or moisture.

• American Range will not warranty any problems resulting from GFI outlets which are not installed properly or do not meet

the requirements below.

IF THE USE OF A GFI IS REQUIRED, it should be:

• The receptacle type (breaker type or portable type not recommended).

• Used with permanent wiring only (temporary or portable wiring not recommended).

• On a dedicated circuit (no other receptacles, switches or loads in the circuit).

• Connected to a standard breaker or appropriate size (GFI breaker of the same size not recommended).

• Rated for class (5mA + 1mA trip current) as per UL 943 standard.

• In good condition and free from any loose-tting gaskets (if applicable in outdoor situations).

• Protected from moisture (water, steam, high humidity) as much as reasonably possible.

Residential Dual Fuel RangesInstallation Manual

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

IMPORTANT - PLEASE READ AND FOLLOW!

To prevent possible damage to cabinets and cabinet nishes, use only materials

that will not discolor or delaminate and will withstand temperatures up to 194ºF

(90ºC). Heat resistant adhesive must be used if the product is to be installed in

laminated cabinetry, check with your builder or cabinet supplier to make sure

that the materials meet these requirements.

WARNING

The use of cabinets for storage above the oven may result in potential re or

burn hazard.

WARNING

To avoid risk of electrical shock, personal injury or death; verify your appliance has

been properly grounded in accordance with local codes or in absence of codes,

with the National Electrical Code (NEC).ANSI/NFPA 70 latest edition.

DANGER

Residential Dual Fuel RangesInstallation Manual

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

Do not use the handle or oven door to lift the oven, remove pull down door

before installation to ensure that it is not used to lift the unit. Make sure pins

are inserted into hinges before removing door to prevent injury to hands

and / or ngers.

WARNING

IMPORTANT - PLEASE READ AND FOLLOW!

The misuse of the oven door(s) (e.g.; stepping, sitting, or leaning on them) can

result in hazard or injuries and damage to the product.

WARNING

This appliance should not be used for space heating. This information is based

on safety considerations.

WARNING

MOVING HAZARD

To avoid risk of severe personal injury; this appliance requires 2 or more personnel

while handling and moving. Use of moving device is recommended.

WARNING

30 -1/2"

29-7/8"

30 -1/2"

35-7/8"

47-7/8"

30 -1/2"

37"

59-7/8"

30 -1/2"

46 -1/2"

37"

Residential Dual Fuel RangesInstallation Manual

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

DIMENSIONS - DUAL FUEL RANGES

30” Range

48” Range

60” Range

36” Range

Residential Dual Fuel RangesInstallation Manual

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

SPECIFICATIONS & ELECTRICAL REQUIREMENTS

DUAL FUEL RANGES - 30” & 36” Ranges

Description 30” wide models 36” wide models

Overall Width 30” 36”

Overall Height To top of side trim 36-1/4”. Legs adjust 1”.

Overall Depth 30”

Additions to Base Height 37-1/4” to Island Trim

Gas Requirements 7” W.C. Natural and 11” LP

Gas Manifold Pressure 5” W.C. Natural and 10” LP

Electrical Requirements 240 VAC, 60Hz Single Phase

Max Amp Usage 30 AMP

Surface Burner Rating

Natural / LP

17,000 BTU

13,000 BTU

9,000 BTU

Griddle Burner Rating N/A 20,000 BTU

Grill Burner Rating N/A 15,000 BTU

Oven Interior Width 26” 32”

Oven Interior Height 15”

Oven Interior Depth 20-1/2”

Oven Volume 4.6 CU. FT. 5.7 CU. FT.

Approximate Shipping Weight 407 LB. 498 LB.

Residential Dual Fuel RangesInstallation Manual

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

SPECIFICATIONS & ELECTRICAL REQUIREMENTS

DUAL FUEL RANGES - 48” & 60” Ranges

Description 48”Wide Models 60”Wide Models

Overall Width 48” 60”

Overall Height To top of side trim 36-1/4”. Legs adjust 1”.

Overall Depth 30”

Additions to Base Height 37-1/4” to Island Trim

Gas Requirements 7” W.C. Natural and 11” LP

Gas Manifold Pressure 5” W.C. Natural and 10” LP

Electrical Requirements 240 VAC, 60Hz Single Phase

Max Amp Usage 30 AMP

Surface Burner Rating

Natural / LP

17,000 BTU

13,000 BTU

9,000 BTU

Griddle Burner Rating 20,000 BTU

Grill Burner Rating 30,000 BTU

Oven Interior Width 26” 14-1/2” 26”

Oven Interior Height 15”

Oven Interior Depth 20-1/2”

Oven Volume 4.6 CU. FT. 2.6 CU. FT. 4.6 CU. FT. (EA)

Approximate Shipping Weight 581 LB. 755 LB.

Residential Dual Fuel RangesInstallation Manual

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

GENERAL INSTRUCTIONS

RANGE LOCATION: The location for the range must meet the following criteria. If any of these criteria are not met, select another

location.

CABINET PREPARATION:

1. The range is a free standing appliance. If the range is to be adjacent to cabinets, the clearances shown below are required.

2. This range may not be recessed into the cabinets. The rear of the door must be beyond the edge of the front face of

the adjacent cabinet.

3. The gas and electrical supplies should be located in adjacent right cabinet.

4. Any openings in the wall behind the range and in the oor under the range must be sealed.

5. Always keep the appliance clear and free from combustible materials, gasoline, or other ammable vapors and liquids.

6. Do not obstruct the ow of combustion and ventilation air to the unit.

For optimal performance, the range should be installed away from drafts that

may be caused by doors, windows, and heating and air conditioning outlets.

WARNING

ELECTRICAL SERVICE:

A 240 VAC, 60Hz separately grounded circuit that is protected by a 30A circuit breaker or time delay fuse must be supplied to the

appliance.

A 4-wire connection (not provided) is required to connect the appliance to the electrical supply junction box, consult local building

codes for the type and minimum wire gauge to use.

The wiring to the appliance from the electrical supply junction box needs to be long enough to allow the appliance to be pulled out

from the wall for service, while remaining connected.

GAS SUPPLY:

Be certain the appliance being installed is correct for the gas service being provided. Refer to the appliance data plate for the gas

supply requirements.

Minimal natural gas supply pressure required is 7” water column.

Minimal liquid propane (LP) gas supply pressure required is 11” water column.

A manual gas shut-off valve must be remotely installed and easily accessible in the adjacent cabinet. The regulator inlet is for 3/4” gas

line. The appliance ships with a 1/2” to 3/4” adapter connected to the regulator.

The maximum depth of the overhead cabinets installed on either side of the

hood is 13”.

WARNING

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