Agrisan MAX SPECIAL Guía
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Contents
Operating instructions for the electric grain mill MAX SPECIAL
Before operating the mill for the first time 6
Basic rules for more safety 7
Quick Guide 9
Suitable site 9
Suitable Grain 10
Use only cleaned and dry grain! 10
Check the degree of dryness of your grain 10
Correct storage of grain 11
Suitable grain types 13
Milling 14
Correct milling 14
Operating time 15
Setting the degree of fineness 15
Adjusting the degree of fineness 15
Interrupting the milling process 18
Opening the milling chamber 18
Closing the milling chamber 18
Care and cleaning 19
Cleaning the milling stones 19
Smeared milling stones 19
Cleaning the milling chamber 19
Protection against moths and insects 20
Care and cleaning of the housing 20
Problems and solutions 21
Warranty 22
Terms of warranty 22
Proof of purchase must be provided for any warranty claim 23
Warranty claims 23
Before you return the appliance 23
Shipping -Packing 23
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Warrantor and warranty address 24
Technical Data MAX SPECIAL 25
Recipe - Bogenhofener whole wheat bread 26
Recipe - Spelt brioche 26
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Treat natural things naturally......
Dear customer,
We are very pleased that you have bought our grain mill MAX SPECIAL
and trust that you will thoroughly enjoy making a wide variety of
healthy whole meal foods. Your grain mill is a top-quality household
appliance that has been manufactured according to our year long
experience.
Please read these operating instructions carefully before you operating
your mill for the first time. Give particular consideration to our
recommendations on safety, quality of grains and the care of your mill
and you will enjoy many years of milling without the slightest problem.
Agrisan Naturprodukte GmbH
Christine Thurner
This mill is designed for the exclusive production of flour and bran in
the household.
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Motor Housing
Lid
Locking device
Hopper
Milling Chamber
Flour Spout
Control elements of the electric grain mill
MAX SPECIAL
Adjusting Knob
Coarse-Fine
Switch
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Please read the operating and safety instruction
carefully before using the appliance for the first time
Before using your mill for the first time …
There has never been a „natural-talented “milling expert and so before you
begin the milling process, we wish to give you some informations.
Compared with millstones manufactured from artificial corundum-ceramic
material, our natural stone is relatively smooth and relatively smooth and
reacts sensitively to damp grain.
Damp grain could become contaminated with or already contain mildew.
Therefor it is essential to pay special attention to good and heathy storage of
your grain. Even long-time users of grain mills can sometimes find it difficult
to decide whether the grain is dry or damp!
Grain containing a high percentage of moisture has the tendency to smear
the millstones, which will cause the mill to stop. Please see the chapter on
operating instructions for further information.
In order to really get used to using your mill properly, we recommend you
to heat your grain in the oven at 50 degrees for about 30 minutes.
Afterwards allow to cool before use!
Following this advice before using your mill for the first time will show you
just how fine your mill can work under the best conditions.
It is, however, not necessary to heat your grain in the oven prior to each
milling process!!!
It is only an initial aid, at the same time giving an indication of the best
possible degree of flour fineness achievable.
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You will get to know your mill best by adjusting the different fineness
settings. Start by using a coarse setting and then try out finer adjustment
settings.
Basic rules for more safety –important safety instructions
Please read these operating and safety instructions carefully before
using your grain mill.
This will avoid errors and accidents and can secure the functional and
safe use of the appliance.
Please keep this user manual and should you hand the mill to a third party
ensure the next user has the manual.
When operating this grain mill the following precautionary and safety
measures must be applied:
Read all instructions carefully.
1. The appliance must only be used for its intended purpose (household
production of flour and bran)
2. The mill must only be operated indoors and never outside.
3. Before operating the appliance, it is essential to check its flawless condition.
Special attention must be paid to damaged cables, brittle or cracked
insulations or damaged housings. Should the mains cable or other parts of
the mill be damaged, repair work must be carried out by the manufacturer,
respectively authorized, qualified persons.
4. Repairs may only be carried out by persons authorized by Agrisan GmbH.
5. Defective or deficient electrical appliances must not be operated.
6. The seller must immediately be informed of any defects.
7. Only connect the mill to a correctly installed protective mains socket. Before
doing so, please check that the voltage specified on the nameplate on the
grain mill matches the voltage of the energy supply.
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8. Multiple plugs and extension cables must not be overloaded.
9. The cable of the mill must not be allowed to hang over the edge of the table
or work surface. Any contact with hot plates or any other sources of heat
must be strictly avoided at all times. surfaces must be avoided
10. Leads to electrical appliances must not be laid or squashed over sharp edges
or moveable parts
11. Appliances must only be operated with the intended switches.
12. Safety devices must not be modified or turned of
13. Should any disturbances occur immediately turn the appliance off and
disconnect the plug.
14. Do not disconnect the plug from the mains socket by pulling on the cable.
15. Only ever operate the mill on a flat, stable surface. The mill must be
positioned so that slipping of the mill itself or the flour container during the
milling process cannot occur. It is best to place the mill on a firm surface,
(such as a kitchen worktop). This will ensure that the ventilation slots on the
underside of the mill, which serve to ventilate the motor, remain free.
16. Strict monitoring of the appliance is essential when being used by children.
17. Strict monitoring of the appliance is essential when being used in the vicinity
of children.
18. Never operate the mill unless under supervision.
19. Always keep the mill out of the reach of children
20. The appliance must not be operated by persons with either physical or
mental handicaps or those who do not have sufficient knowledge of the safe
operation of the appliance. The exception to such operation of the
appliance is when used under supervision of persons responsible for the
safety of any handicapped persons
21. Never immerse the mill or parts of the same into water or other liquids.
Never connect a wet plug to the mains socket or touch it if your hands are
wet.
22. Any screw fittings (except locking device) which require a screw driver to
open must not be opened.
23. Industrial motors can be damaged by longer periods of idle running. After
Use, please always turn the motor off immediately.
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Intended use:
Our mill MAX SPECIAL is designed and constructed for domestic use. The
appliance is intended for the milling of such grain types as listed in the
owner's manual.
Short Guide:
1. Connect the plug to the mains socket
2. Place a suitable container under the flour spout
3. Switch the motor on
4. Roughly adjust the degree of fineness setting
5. Add the grain
6. Re-adjust the desired degree of fineness setting.
7. At the end of the flour production turn the motor off
Suitable Site
The Salzburger grain mill is made of high quality solid beech wood.
Wood is a natural product, which during its whole lifetime, is continually
subjected to influences of the environment.
Change of climate and temperature can cause small cracks in the housing of
the mill. However, such cracks will have no effect whatsoever on the mill’s
functioning.
Place your mill in a dry place and protect it from any direct source of heat.
Avoid the vicinity of radiators and direct sunlight. At the same time
steam and dampness (too high humidity) should be avoided.
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GRAIN TYPE/CORN TYPE
Please make sure to use only dry and cleaned grain!
Moist grain will smear the millstones! (Please see the chapter on smeared
millstones).
Poorly cleaned grain can include dirt or foreign particles (e.g. small stones
etc.) which can damage the millstones.
Mill to the desired degree of fineness in one process (except when
processing large, hard kernels such as corn).
A second re-milling can result in the grain input funnel becoming blocked and
will not give satisfactory milling results. The Salzburger grain mill will give you
powder fine and flaky flour in one milling process.
Storage of the grain indoors with up to 60% humidity, allows a
problem-free processing. Storage at humidity levels over 60 % can
result in smearing of the millstones during fine processing.
Especially during wet or damp wet conditions store smaller quantities of
grain in an air-permeable bag (linen, etc.) near a source of heat.
The following test will show you yourself just how dry your
grain is:
Dry grain "cracks", if you crush it on a hard surface with a spoon.
Damp grain can be flattened like an oatmeal flake. If you cut dry
grain kernels with a sharp knife the pieces will “fly” apart. Cutting
damp grain kernels is like cutting bread. Rye should be stored for at least 6
months after the harvest.
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